1 cup of unsweetened coconut flakes
1/2 cup of cocoa
1/2 cup of raw honey
1/4 cup of nut butter (I used almond butter)
1/4 cup raw coconut oil
You could roll the mix into little balls but I like to keep things quick and simple and just flattened it out into the dish as seen above. Store in the fridge as they will get soft if left out overnight. Enjoy!
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